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Monday, March 22, 2021

Kitchen - Organizing your Food and Recipes

When people think about organizing their kitchens - they don't usually think about all of the food that a kitchen contains. But most kitchens have a lot of food products that have been forgotten about.

At least twice a year (if not once a season) - it's a good idea to go through all of your cupboards and look at every single item that you have in your pantry and see if it has expired or if you will actually ever use it. Sometimes people buy things with a certain recipe in mind - but it never actually gets made - and you have a handful of a certain spice or condiment that you will never actually use.

Be honest with yourself and toss out the unused or half-used spices or condiments or other food products - some of which you may have forgotten about.

And now to the recipes......

We all have good intentions and we really do want to make that fancy dinner or fancy dessert that we saw in the magazine - but - life gets in the way! Go through your pile of recipes that were ripped out of magazines and toss out the ones that will take too much effort (that you don't have) or one that you now realize and admit - that you will never make. 

Go through your cookbooks and get rid of ones that you've never used or will never use. 

Get rid of things that are cluttering your home and your life. Don't feel pressured to keep things just because you bought them or someone gave them to you. 

Simplify your life....and gain the Freedom to do whatever you really want to do....


Less Clutter = Less Stress SM     in your home, your business and your life

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