SOUP FOR ONE

Have you ever tried to make soup for one? Or even two? Well, let me tell you ….it can’t be done !

Well, at least not by me. But then again…. I’ve never been able to cook for just one or two people.

So the other day I wanted to make a white bean soup with ham, potatoes and carrots. Sounds delicious doesn’t it.

I soaked the white beans overnight. Wow, did they ever expand. I guess maybe I shouldn’t have used the entire bag. But I got out my huge stockpot and started making the soup. It smelled really good when it was cooking and really hit the spot that night.

And I made enough to feed a huge family. But since everyone is off at school I really didn’t need that much soup for dinner. So I froze it in a few containers for later use when I didn’t have as much time.

And then I thought about how most families don’t eat very well and eat a lot of take out and junk food.

Not very healthy and eating out can really add up.

It didn’t really take much longer to make a huge pot of soup that could be divided and frozen than it did for making bean soup for one or two. A few more potatoes and a few more carrots.

It’s homemade, it’s healthier, and it’s cheaper. And you can’t just make bean soup for one.

So when you do have the time to make dinner at home….throw in a few more pieces of chicken or a little more pasta…. and you can freeze the extra for a later meal or have a delicious, healthier and cheaper lunch instead of the fast food that you might normally eat.

By planning ahead you can save time on meal preparation and money on your food budget.

And really….. have you ever tried to make bean soup for one?

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